Rockefeller Foundation Introduces Food System Vision Contest

The Rockefeller Foundation is inviting organizations, universities, institutions, companies, cooperatives, and partnerships from around the world to compete for the Food System Vision Prize. Participants will be asked to imagine an inspiring vision of the food system by 2050 that addresses six interconnected themes: the environment, diets, economics, culture, technology, and policy. The prize isRead More

Technomic Names 2020 Foodservice Trends

Cool colors, overlooked parts of familiar plants, and eco-everything are among Technomic’s trends to look out for in 2020 in the restaurant and foodservice industry. Other top trends include leaning into fads, targeting specific generations, creative ways to drive more in-store traffic, and a possible return to recessionary behavior. “Macro financial, political and workforce trendsRead More

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