Saratoga Food Specialties to Expand

Smithfield Foods Inc. announced that Saratoga Food Specialties, its customized dry seasoning blends, sauces, dressings, and glazes business, will nearly double its footprint in Southern Nevada and bring approximately 50 jobs to the Clark County area with support from the Nevada Governor’s Office of Economic Development and the Las Vegas Global Economic Alliance. “We’re delightedRead More

Smashburger, Rick Bayless Collaborate on Hispanic-Inspired Burger

Fast casual restaurant Smashburger has added a limited-edition Mexican-inspired burger to its menu. The Chorizo Cheeseburger by Chef Rick Bayless was developed in collaboration with the award-winning chef, restauranteur, and winner of Bravo TV’s “Top Chef Masters,” and will be available at all Smashburger locations nationwide through February 15, 2022. “Smashburger is thrilled to partner with one of theRead More

LGBTQ+ Restaurateurs Awarded $100k Grants

The National LGBT Chamber of Commerce and Grubhub awarded three recipients $100,000 grants from the NGLCC/Grubhub Community Impact Grant Program. Foode + Mercantile, Café Gabriela, Pitchers DC and League of Her Own, serving communities in Fredericksburg, Virginia, Oakland, California, and Washington, D.C., respectively, were granted $100,000 each at the National LGBT Chamber of Commerce Back to Business SummitRead More

NGA Addresses Questions About OSHA’s ETS

A recent National Grocers Association blog post presented key takeaways that address the questions that employers may have about how OSHA’s Emergency Temporary Standard to minimize the risk of COVID transmission in the workplace could impact operations. “OSHA recently announced its new emergency temporary standard for COVID-19 vaccination and testing,” said Jim Dudlicek, director ofRead More

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