Tim Hortons Tests Plant-Based Egg

Tim Hortons is testing plant-based Just Egg at some of its locations in Canada, reports CNBC. This addition comes after the chain started offering Beyond Meat sausages and burgers earlier this year. The plant-based egg category is growing rapidly, with sales reaching $6 million in the year ending in April 2019, according to the Plant Based Foods Association.

“Canada is one of the most requested markets for Just and we’re excited to be able to offer our product at select Tim Hortons locations for this market test,” says Just spokesman Andrew Noyes. Full Story

Related: Plant-Based Growth Led By Milk Alternatives; Just Inc. Plans IPO.

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